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Sunday, November 22, 2009
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Shaken or Stirred: Either way, Lillet is worthy of your cocktail
by
Sara Faith Alterman
| February 25, 2008
SOME OF THE most sophisticated cocktails in town are getting a flirty French twist. Lillet Blanc, an aperitif that was created in France in the late 19th century, is no longer content to sit on its own on the rocks, a lone orange twist marinating in its...
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